Gramigna with sausage

Durum wheat semolina gramigna, tomato purée and pieces of sausage browned in extra virgin olive oil

Preparation time:

3' in a Pan

5' in Oven

1'30" In Microwave

Heating instructions

IN A PAN:
Put the product in a pan, add a tablespoon of water and heat according for the time indicated.
IN OVEN:
Remove the film and heat the product in its tray for the time indicated.
IN THE MICROWAVE:
Puncture the film and heat the product in its tray for the time indicated.

Categories:First courses / Hot first courses

Ingredients

Tomato purée, gramingna 28% (durum wheat semolina, water), sausage 23% (pork shoulder, pork belly, salt, pepper), water, extra virgin olive oil, onion, salt, pepper

- Nutrions Facts for 100 g of product -

Energy

Kcal

774

184

Total fat

6,7

Saturated Fat

1,5

Total Carbohydrate

Sugars

2,6